Chocolate Hazelnut Brownies
No chocolate, no problem! You can still make fudgy, rich brownies without one of the most important ingredients. Just use chocolate-hazelnut spread in its place.
Author: Food Network Canada
Easiest Chocolate Mousse
You can make the chocolate cream in larger batches and then whip what you need, when you need it. The chocolate cream will keep as long as the expiry date on the cream container.
Author: Anna Olson